cooking fever by chef sapumal

The perfect samosa recipe Samosa is a popular snack in our country.Most of the time we make samosas at tea time. I made this when I went to a friend's house. In the evening we wanted to have tea. But we wanted to eat a little spicy crispy food.So I decided to make somosa. It really came out well. Everyone loved it. Today I will share with you how to make samosas easily and perfectly. What you need to make samosa 1.flour (what kind of flour you can get) Plain flour, bread flour, all purpose flour 2.oil Vegetable oil, cooking oil, coconut oil 3.potato Fresh boiled potato 4.chickpeas  Boiled chickpeas (the name chickpea comes from the latin word cicer, referring to the plant family of legumes, fabaceae. It is also known by its populer spanish derved name, the garbanzo beans, black beans, lima beans and peanut are the familiar fooda found in legume family. 5.garlic Fresh chopped garlic 6.onian Fresh chopped white or yellow onian 7.ginger Fresh chopped ginger 8.cumin Cumim is famous ...