cooking fever by chef sapumal

The perfect dhal curry with coconut milk. 💥 Dhal curry is most most popular and most delicious curry dish in sri lanka. No doubt, every sri lankan home make dhal curry and also restaurant, 5 star hotel, weddings and various typs of special event. Dhal are often known as lentils, dal, masoor dal and yellow petite, in sri lanka dhal curry often made from masoor dhal. Masoor dhal can be prepared so quickly and it boil quickly, no need shock in water. we can make dhal curry in different ways.like dhal curry with coconut milk, dhal fry, dhal salad, dhal mallum, dhal with other vegetable's.the specialty of this is that we can prepare this anytime and eat it in the morning, lunch and night. 1.What is different between dhal and curry? Both dishes are made with spices and other main ingredients like onian, garlic, green chilli, curry leaves but dhal typically include lentils or split pulses that contribute to the stew- like texture. 2.What is dhal use for? Tha dhal is use for making curry,...